Cleaning grease from your kitchen hood can be a real challenge, especially after prolonged use. Over time, grease accumulates inside the hood, particularly on the walls of the volute. This build-up not only reduces the efficiency of your hood by obstructing airflow but also poses health risks due to the bacterial growth in the warm, humid environment created by the grease.
Every household experiences this issue at some point. Within a year of using your range hood, you'll notice a thick layer of grease forming inside. As time goes on, this layer thickens, causing significant blockages that hinder proper ventilation. This results in weaker suction power, making it harder to extract smoke effectively while increasing the noise level. Some hoods may perform exceptionally well when new, but within six months, their performance drops drastically due to grease accumulation, leading to unpleasant smells and ineffective smoke extraction.
The presence of grease in your hood doesn't just impact functionality; it also affects your health. Composed of fat, water, and soot, grease is a breeding ground for bacteria. When left uncleaned, it can rot and emit foul odors, contributing to unpleasant kitchen smells akin to those of sewers.
To address this common problem, three generations of self-cleaning hoods have been introduced over the years:
First Generation: Fine Mesh Filtration - Represented by brands like Huafeng.
These hoods feature a fine mesh filter designed to capture most of the grease and impurities in smoke. While effective initially, these filters tend to clog quickly due to their small mesh size, leading to poor smoke extraction. Frequent cleaning is necessary, which can be inconvenient and sometimes impossible if the filter deteriorates or becomes too difficult to clean. Additionally, this method doesn't solve the underlying issue of grease buildup inside the hood.
Second Generation: Washing Systems - Symbolized by brands like Emperor and Certain.
These systems clean the turbine's internal cavity using water or steam. While they provide some relief from grease accumulation, they come with several drawbacks. During the humid months of March and April, particularly in regions prone to damp conditions, the risk of electrical malfunctions increases due to moisture exposure. These cleaning methods are also labor-intensive, requiring manual water addition and subsequent cleanup of any splashed water, which can be time-consuming and messy. Furthermore, since water and oil don't mix well, drying the area thoroughly is challenging, promoting bacterial growth and potential odor issues.
Third Generation: Patented Hot Dry Cleaning Technology - Introduced by Kangbao.
Kangbao’s innovative hot dry cleaning technology offers a revolutionary solution. By understanding that the primary component of grease is fat, with a melting point around 55°C, Kangbao utilizes this principle by attaching a heating film to the volute's surface. This allows the volute to reach temperatures of approximately 70°C, effectively cracking and melting the grease on the inner walls through thermal radiation. The liquefied grease is then drained out via an oil guide tube. This process takes only nine minutes for heating, followed by a minute-long spin cycle to expel the oil before automatically shutting off. It’s a hassle-free, one-button operation that requires no disassembly, replacement of filters, or water usage—truly efficient and convenient.
This automatic hot dry cleaning technology ensures your range hood remains free from grease-related issues such as poor suction, smoke retention, noise, and unpleasant odors. With easy, button-activated heat decontamination, your hood maintains optimal suction power, ensuring long-term performance. There's no need to remove screws, replace filters, or deal with water residue—it’s quick, clean, and worry-free.
In conclusion, the third-generation hot dry cleaning technology represents a leap forward in maintaining kitchen hygiene and hood functionality. Embrace the future of kitchen cleanliness with Kangbao’s advanced technology and enjoy a cleaner, healthier cooking experience without the hassle.
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